Cocoa Block Semi Sweet ISD 1501

Bring smooth, creamy elegance to your desserts with Callebaut W2 Callets—a top choice among pastry chefs, chocolatiers, and home bakers. Crafted from the finest cocoa beans and Belgian milk, these premium white chocolate callets offer a rich, sweet flavor with delicate hints of caramel and vanilla.

With 28% cocoa solids and 23% milk solids, W2 Callets are the go-to couverture for a wide variety of chocolate-based recipes.

Key Features:

• Premium Belgian Quality: Made with high-grade cocoa and milk for consistent performance

• Creamy Flavor Profile: Smooth, well-balanced sweetness with subtle notes of milk and caramel

• Professional-Grade Couverture: Perfect for tempering, enrobing, molding, and ganache

• Smooth Melting Callets: Specially shaped for easy, even melting

• Large 2.5 kg Pack: Resealable packaging ideal for both commercial and home kitchens